Springfield Whole Berry Cabernet Sauvignon 2018
Cabernet Sauvignon, Robertson, South Africa


Springfield  Whole Berry Cabernet Sauvignon 2018

19,50 / per bottle
net : 16,67

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Availability : In stock

In order to achieve a luscious, juicy wine, we try to have as little intervention in the cellar as possible. Simply de-stemmed, the whole, uncrushed bunches are transported using only a gravity flow system. Whole berry maceration is followed by fermentation with natural yeasts, racking and one year’s maturation in oak barrels. The result is a velvety wine with softer tannins and classical varietal characteristics. This traditional wine is unfiltered and unfined, which may deposit sediment and might require decanting.

Varietal Composition: 100% Cabernet Sauvignon

Bottle Size:   750ml
Alcohol:  13,50%
Acidity:  6,36
pH:  3,5
RS:  1,69

 

Information about the Robertson wine region:

Country: South Africa
Province: Western Cape
District: Cape Winelands
Area: 23,5 km2

Source


Where is the Springfield Whole Berry Cabernet Sauvignon 2018 produced?

The Springfield Whole Berry Cabernet Sauvignon 2018 is a red wine that is produced in the Robertson Wine Region South Africa.

 


Where to buy the red wine Springfield Whole Berry Cabernet Sauvignon 2018 ?

You can buy the Springfield Whole Berry Cabernet Sauvignon 2018 red wine at Springfield or online at our shop.



Availability : In stock

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